Recipe with boiled condensed milk

Description

The recipe won't take much time. To make "Nutlets," you'll need a special griddle or molds. They are made of two halves with condensed milk inside. You can use thick cream or another filling, but condensed milk is used in the classic recipe. You may add walnuts or other nuts to the filling. The pastry is ready. Serve it at the table.

Instructions

1. 1

   Step 1

   Place the chicken eggs in a bowl, add granulated sugar, and mix with a whisk.

2. 2

   Step 2

   Melt the butter and let it cool, then pour it into the eggs, add a few tablespoons of flour, and mix.

3. 3

   Step 3

   Extinguish the baking soda with vinegar, then pour the resulting mixture into the dough and gradually add the remaining flour, knead the dough.

4. 4

   Step 4

   Place the waffle iron on the heat, grease it with vegetable oil, and heat it thoroughly.

5. 5

   Step 5

   Place a small amount of dough into each walnut and cover, then fry for 2-3 minutes.

6. 6

   Step 6

   You'll get halves of nuts; place condensed milk inside each one and stick them together firmly.