Raspberry wine recipe
Description
The drink is quick and easy to prepare. Let me tell you about it.
Instructions
- 1
Step 1
Carefully sort the raspberries, but do not wash them.
- 2
Step 2
Mash the berries into a puree.
- 3
Step 3
Add 700 ml of water and 300 g of sugar to a large container with raspberries. Mix everything.
- 4
Step 4
Install an airlock on the container. Leave the must to ferment for 10 days in a warm place without sunlight. Stir the mixture once a day.
- 5
Step 5
After that, strain the mixture through a tube, removing the pulp. Add the remaining water and 100 g of sugar to the liquid, and mix well. Leave the mixture for 3 days with a water seal. Then, dissolve more sugar in a small amount of the liquid and add it to the main batch. Let the wine sit for 1–2 months.
- 6
Step 6
Then filter the wine once again, transferring it through a tube into a large bottle. Leave the wine to mature in a dark, warm place. Every 15-20 days, transfer the beverage into a clean container, removing the sediment.
- 7
Step 7
Pour the finished wine into glass bottles and seal them. Serve the drink chilled. Enjoy your tasting!