Drinks
Starch-based kissel recipe
10 min4 serv.20 февр. 2026 г.
Description
Kissel is a traditional Russian dish. It's simple and quick to prepare. Thick, smooth, and velvety—these are all perfect descriptions of an excellent kissel drink. The recipe for kissel made with starch is straightforward and can be easily handled even by a beginner. The drink is now ready to serve.
Instructions
- 1
Step 1
Rub the raspberries with sugar.
- 2
Step 2
Add the milk and place over low heat.
- 3
Step 3
Dilute the starch with water and mix until smooth.
- 4
Step 4
When the milk with raspberry comes to a boil, slowly pour in the diluted starch in a thin stream.
- 5
Step 5
Cook the kissel over low heat, stirring constantly, until thickened. The kissel is ready!