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Recipe for French-style cottage cheese tartlet
Baked goods

Recipe for French-style cottage cheese tartlet

60 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. You'll be interested to know that it can be served warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    In a blender, mix the eggs with the cottage cheese and vanilla sugar.

  2. 2

    Step 2

    Step 2

    Add sugar, margarine, and salt to the filling. Process the cottage cheese in a blender once again.

  3. 3

    Step 3

    Step 3

    Make the dough. Sift the flour with the baking powder. Then mix it with the cold margarine. Rub the dough into crumbs.

  4. 4

    Step 4

    Step 4

    Place half of the dough on the bottom of the baking pan.

  5. 5

    Step 5

    Step 5

    Next, add the filling. On top, sprinkle the remaining dough.

  6. 6

    Step 6

    Step 6

    Bake the vatrushka in the oven at 190 degrees for 40 minutes.