
Oatmeal Diet Cookies Recipe
Description
Delicious baked treats for the whole family. The cookies turn out soft, so you won't break your teeth. You can add raisins, dried apricots, nuts, and seeds. You can make a large batch of dough and store it in the refrigerator, then bake a few pieces as needed for breakfast or a snack. Serve the cookies with a glass of cold milk.
Instructions
- 1
Step 1
Beat the butter and sugar in a mixer, then add the eggs, cinnamon, vanilla, a pinch of salt, and baking powder.
- 2
Step 2
Mix the oat flakes with raisins, flour, and flax seeds, add the dry ingredients to the bowl of a mixer, and stir.
- 3
Step 3
Place spoonfuls of dough onto a baking sheet lined with parchment paper and bake in a preheated oven at 180 degrees for 12-15 minutes.
- 4
Step 4
Remove the baking sheet and let the cookies sit for a few minutes, then transfer them to a plate and serve with a glass of milk.