Lamb ribs in the oven
Description
The dish is prepared without unnecessary complications. I have my own signature recipe. The finished dish can be served at the table.
Instructions
- 1
Step 1
Wash all the herbs and finely chop them together with the garlic. Then mix them in a bowl, adding oil, salt, mustard, and pepper.
- 2
Step 2
Now take the meat. Make cuts along the perimeter on its fatty side, then rub it with a mixture of spices and herbs.
- 3
Step 3
Preheat the oven to 250 degrees. Line the baking pan with foil, greased with vegetable oil. Place the ribs on it and put them in the oven to bake.
- 4
Step 4
Cook for 5 minutes at high temperature, then reduce it to 220 degrees. If you like your meat rare, bake for another 15 minutes. For medium doneness, cook for 20 minutes, and for well-done meat, it will take 25 minutes.
- 5
Step 5
Afterwards, remove the dish and let it rest further under foil and a towel. Serve the hot ribs with a side dish.