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Pork ribs in sauce in a multicooker
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Pork ribs in sauce in a multicooker

480 min4 serv.19 февр. 2026 г.

Description

You can quickly cook ribs in sauce in a multicooker if it has a high-pressure mode! You can also cook ribs in sauce on the grill or in the oven. Either way, they'll turn out delicious! Serve the ribs cooked in the multicooker with vegetables. I especially enjoy preparing them outdoors. Marinate the meat overnight, and when you're with a big group, there's sure to be someone who'll expertly grill them! Good luck and enjoy!

Instructions

  1. 1

    Step 1

    Step 1

    Remove the membrane from the ribs.

  2. 2

    Step 2

    Step 2

    Sprinkle the ribs with spices.

  3. 3

    Step 3

    Step 3

    Place the ribs in a bag and leave in the refrigerator overnight.

  4. 4

    Step 4

    Step 4

    Place the onion in the multicooker bowl.

  5. 5

    Step 5

    Step 5

    Make a sauce from all the ingredients except the onion.

  6. 6

    Step 6

    Step 6

    Pour the sauce into the multicooker.

  7. 7

    Step 7

    Step 7

    Put the ribs in the multicooker.

  8. 8

    Step 8

    Step 8

    Cook for 20 minutes in "fry" mode.

  9. 9

    Step 9

    Step 9

    Can be served.