
Beef ribs in the oven
Description
The dish is prepared without unnecessary complications. For example, recently I learned that the finished dish can be served at the table.
Instructions
- 1
Step 1

Cut the ribs into pieces, rinse and pat dry.
- 2
Step 2

Add minced garlic, mayonnaise, and adjika to the meat. Add salt and spices.
- 3
Step 3

Peel the onion and slice it into rings. Add it to the ribs as well.
- 4
Step 4

Mix the ingredients well. Let the meat marinate for at least 3 hours in the refrigerator.
- 5
Step 5

After this time, prepare the vegetables. Wash, peel, and chop the carrots and potatoes.
- 6
Step 6

Add the vegetables to the marinated beef. Mix all the ingredients together.
- 7
Step 7

Place them in a roasting bag in this form. Secure it with a clip, and prick it in several places with a toothpick.
- 8
Step 8

Bake the dish for an hour in a preheated oven at 200 degrees.
- 9
Step 9

Cut open the pouch and cook the dish for another 10 minutes.