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Crumby blueberry pie
Baked goods

Crumby blueberry pie

60 min4 serv.21 февр. 2026 г.

Description

The baking is simple and quick. Let's try making something unusual and delicious. Summer has generously provided us with plenty of fresh wild berries, so let's bake a pie. Enough eating blueberries by the handful—let's put them to good use! Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Preheat the oven. Place butter and sugar in a bowl.

  2. 2

    Step 2

    Step 2

    Add the egg and vanilla. Mix everything thoroughly with a whisk.

  3. 3

    Step 3

    Step 3

    In a separate bowl, mix the flour, baking powder, and salt. Then, combine both mixtures in one dish.

  4. 4

    Step 4

    Step 4

    Pour the milk in small portions.

  5. 5

    Step 5

    Step 5

    Add blueberries.

  6. 6

    Step 6

    Step 6

    Mix and set aside.

  7. 7

    Step 7

    Step 7

    In another container, mix the butter, sugar, flour, and cinnamon.

  8. 8

    Step 8

    Step 8

    You should end up with crumbs like in the photo. By the way, you can crumble some nuts—it will probably make it even better.

  9. 9

    Step 9

    Step 9

    Place the blueberry dough in a baking pan.

  10. 10

    Step 10

    Step 10

    Sprinkle the topping on top. Bake in the oven for 45 minutes.

  11. 11

    Step 11

    Step 11

    After that, sprinkle the pie with 2 tablespoons of sugar.