
Appetizers
Homemade Brined Cheese
600 min4 serv.21 февр. 2026 г.
Description
A tasty appetizer for any gathering. Here is a simple recipe for making brine cheese at home. Mix eggs, sour cream, kefir, and hot milk with salt. Mix the mixture thoroughly and pour it into a colander lined with cheesecloth so the whey can drain off. Place the mixture under a weight overnight. In the morning, the cheese will be ready. Have a nice day.
Instructions
- 1
Step 1

Beat the eggs with the sour cream and kefir. Bring the milk to a boil, adding salt. Pour the milk into the sour cream mixture, whisking with a whisk. Then pour everything into a colander lined with cheesecloth. Wait until all the whey has drained off.
- 2
Step 2

Now place the mixture under a weight and refrigerate overnight.
- 3
Step 3

By morning, the cheese is ready!
- 4
Step 4

Serve immediately or slightly chilled.