Ranch sauce with roasted spicy peppers
Description
The sauce takes just a few minutes to prepare. This spicy sauce makes a wonderful addition to french fries, vegetables, meat, or fish. It can also be served with chips or homemade croutons, as well as used in salad dressings. Not afraid of a little heat? :) Then this recipe might be just what you need. The prepared sauce can be stored in the refrigerator for several days.
Instructions
- 1
Step 1
1. To make ranch sauce with roasted hot peppers, we will need the following ingredients.
- 2
Step 2
2. Wash the pepper and place it in a preheated oven at 200 degrees. You can also roast it on the stove, for example, or on a grill.
- 3
Step 3
3. Carefully remove the seeds and transfer to a blender. Add peeled garlic, herbs, mayonnaise, and sour cream to the blender as well.
- 4
Step 4
4. Blend everything until smooth. The sauce is ready!