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Ramen with egg
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Ramen with egg

15 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Today I will show you. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Pour water into a pot, place over high heat, and bring to a boil.

  2. 2

    Step 2

    Step 2

    Add the spices from the package to the boiling water.

  3. 3

    Step 3

    Step 3

    Add the noodles to the same pan.

  4. 4

    Step 4

    Step 4

    To keep the dish from being bland, add spices to taste. I like it spicy, so I added some ground chili pepper.

  5. 5

    Step 5

    Step 5

    Cook the ramen for 3 minutes, then remove from heat.

  6. 6

    Step 6

    Step 6

    Break two eggs into a dish and carefully use a fork to submerge them to the bottom of the pot. It's important that the eggs sink and don't float on the surface—this way they will cook properly.

  7. 7

    Step 7

    Step 7

    Serve at the table.