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Pork stew with bone
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Pork stew with bone

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. I'll tell you—serve it hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Prepare the ingredients. Thaw the meat, wash and dry it. Rub with spices — and let it sit for a while.

  2. 2

    Step 2

    Step 2

    2. Make the marinade: mix soy sauce, honey, mustard, and spices, and marinate the meat in this mixture for at least an hour, or even longer if possible.

  3. 3

    Step 3

    Step 3

    3. Meanwhile, simply slice the vegetables and bake in the oven at 200 degrees for about 25 minutes. Add spices to taste.

  4. 4

    Step 4

    Step 4

    4. While the vegetables are in the oven, quickly sear the prepared meat on both sides over high heat, like a steak. Then serve the meat together with the vegetables, drizzle with the remaining marinade, and sprinkle with fresh herbs. That's it!