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Vegetable stew with veal
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Vegetable stew with veal

60 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. Here is a simple recipe for vegetable stew with veal. I cooked my stew in a multicooker, although it could also be prepared on the stove. However, modern appliances make the process much more convenient and faster. Add spices to taste, but be careful not to overdo it, as the dish is already quite spicy due to the red pepper. Good luck! Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Place the eggplants, cut into strips, on the bottom of the multivarka bowl.

  2. 2

    Step 2

    Step 2

    Place the sliced veal on top and season with salt to taste.

  3. 3

    Step 3

    Step 3

    Now add the zucchini cut into strips.

  4. 4

    Step 4

    Step 4

    Add chopped tomatoes as desired.

  5. 5

    Step 5

    Step 5

    Slice the bell pepper and red chili pepper, place in a bowl. Add salt and spices to taste.

  6. 6

    Step 6

    Step 6

    Cook in "Stew" mode for 40 minutes.

  7. 7

    Step 7

    Step 7

    Chop the herbs, add them, and simmer for another 20 minutes.

  8. 8

    Step 8

    Step 8

    Serve at the table.