Stew
Description
You can substitute the vegetables according to your taste and availability. The stew's aroma will be enhanced by adding a bit of smoked paprika.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
In a heavy-bottomed saucepan, heat the oil and sauté the onion, sliced into half-rings, until lightly golden.
- 3
Step 3
Add potatoes cut into medium cubes. If the potatoes are young, you don't need to peel them. Fry for 5 minutes. Add sliced carrots and sweet pepper. Stirring, sauté until the potatoes are almost cooked.
- 4
Step 4
Add the zucchini, cut into cubes, and roughly chopped hunter's sausages. Fry until browned.
- 5
Step 5
Add tomato paste and diced tomato. Simmer for 5 minutes.
- 6
Step 6
Add the canned beans, previously drained of liquid. Season with salt and pepper to taste, and add thyme. Reduce heat to low and simmer the stew for another 5 minutes, covered.
- 7
Step 7
Serve the hunter's stew hot, garnished with fresh herbs.
- 8
Step 8
Done.