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Beef stew with celery
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Beef stew with celery

120 min4 serv.20 февр. 2026 г.

Description

Today you will get acquainted with the topic,

Instructions

  1. 1

    Step 1

    Step 1

    1. Prepare the vegetables. Dice the carrots, celery, and onion. Mince the rosemary, thyme, and garlic. Cut the meat into medium-sized pieces. Heat oil in a sauté pan. Sauté the celery, onion, carrots, cinnamon, herbs, garlic, and bay leaf in the oil for 5 minutes.

  2. 2

    Step 2

    Step 2

    2. Next, add meat and mushrooms to the ingredients. Pour in the wine, beef broth, and tomatoes. Place the dish in the oven for 2.5 hours at 180 degrees.

  3. 3

    Step 3

    Step 3

    3. Meanwhile, prepare the purée. Dice the celery. Place it in a saucepan with butter. Pour in the vegetable broth. Cook the celery for 15 minutes after boiling.

  4. 4

    Step 4

    Step 4

    4. Then add salt, pepper, nutmeg, and cream to the celery. Blend everything into a puree using a blender.

  5. 5

    Step 5

    Step 5

    5. Remove the bay leaf and cinnamon from the finished meat stew, then add salt and pepper. Serve the dish with celery puree and fresh herbs.