
Rafaello with Crab Sticks
Description
It works for both special occasions and everyday meals. If you plan to serve this appetizer with strong alcoholic drinks, you can add a little garlic to the cheese mixture for flavor and aroma; it pairs perfectly with all the other ingredients. The appetizer is ready. Serve immediately.
Instructions
- 1
Step 1

Prepare the ingredients. Boil the egg in advance for about 10 minutes, then let it cool.
- 2
Step 2

Into a deep bowl, grate both kinds of cheese and the egg, add mayonnaise, a little salt and pepper. Mix thoroughly; the mixture should be sticky.
- 3
Step 3

Grate the crab sticks on a fine grater into thin shreds; do not thaw the sticks beforehand.
- 4
Step 4

Insert a piece of walnut into each olive.
- 5
Step 5

Lightly moisten your hands with water, scoop a tablespoon of the cheese mixture, place an olive on it, and roll into a ball.
- 6
Step 6

Roll each cheese ball in crab flakes.
- 7
Step 7

Transfer all the balls to a flat plate and refrigerate until serving.
- 8
Step 8

Appetizer "Rafaello" made from crab sticks is ready!