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Fluffy baked egg and onion pie
Baked goods

Fluffy baked egg and onion pie

60 min4 serv.21 февр. 2026 г.

Description

The pastry is easy and quick to prepare. This recipe will show you how. Can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    1. Melt the butter over low heat, add salt and sugar, and mix well. Add sour cream and stir until smooth. In a separate bowl, beat two eggs with a fork, then add them to the dough.

  2. 2

    Step 2

    Step 2

    2. Sift the flour into the dough, add the baking soda, and knead the dough.

  3. 3

    Step 3

    Step 3

    3. Finely chop the green onion. Peel the previously boiled eggs and finely chop them. Mix the onion and eggs, add salt and pepper to taste. Stir. The filling is ready.

  4. 4

    Step 4

    Step 4

    4. Grease the bottom of the baking pan with vegetable oil, then place half of the dough in it. Add all of the filling, followed by the remaining dough.

  5. 5

    Step 5

    Step 5

    5. Bake in a preheated oven at 200 degrees for 35 minutes.