Baked goods
Fluffy pancakes with kefir
35 min4 serv.21 февр. 2026 г.
Description
The baking is simple and quick. The pancake batter is made without eggs, using only kefir with added sugar, salt, baking soda, and flour. The finished pancakes turn out fluffy and attractive. I recommend serving them with sour cream, jam, or fruit preserves. Happy cooking!
Instructions
- 1
Step 1
In a bowl, mix the kefir with sugar. Add salt and baking soda, then gradually sift in the flour. Continuously stirring, bring the dough to a thick consistency.
- 2
Step 2
Heat a little oil in a frying pan. Start frying the pancakes by placing spoonfuls of batter onto the pan.
- 3
Step 3
Fry until golden brown on each side.
- 4
Step 4
Remove from the oven and serve warm or cooled.