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Milk buns
Baked goods

Milk buns

120 min4 serv.21 февр. 2026 г.

Description

Perfectly suitable for tea and coffee. We all love sweet pastries. In my recipe, I described step by step. Can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Dissolve the yeast and one tablespoon of sugar in 50 milliliters of warm milk. Let the mixture stand for 15 minutes.

  2. 2

    Step 2

    Step 2

    To the resulting mixture, add half a teaspoon of salt and pour in the remaining milk. Mix well.

  3. 3

    Step 3

    Step 3

    Carefully add the butter and sprinkle in the flour. Knead the dough.

  4. 4

    Step 4

    Step 4

    Let the dough rise for an hour at room temperature.

  5. 5

    Step 5

    Step 5

    Pishki are cooked on a skillet with a small amount of oil. Fry each side for 3 minutes, then once again for 1 minute on each side.