topfood.cloud
All recipes
Bulgogi
Hot dishes

Bulgogi

240 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. A recipe from Korean cuisine. Marinated beef fillet with vegetables. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Pour soy sauce, sesame oil, and sugar into a plastic container, then add the meat.

  2. 2

    Step 2

    Step 2

    Then, chop the green onion, onion, and carrot, and add them to the fillet.

  3. 3

    Step 3

    Step 3

    Mix everything well.

  4. 4

    Step 4

    Step 4

    Place the container in the refrigerator for at least 3 hours (preferably leave it overnight, so the meat marinates better).

  5. 5

    Step 5

    Step 5

    When the meat is ready, sauté the garlic in a pan until golden brown.

  6. 6

    Step 6

    Step 6

    Add the marinated meat with vegetables and cook over high heat for 5-7 minutes.

  7. 7

    Step 7

    Step 7

    When everything is ready, proceed to serving. Place the onion and garlic on the plate first, then arrange the meat on top of the onion.

  8. 8

    Step 8

    Step 8

    Also, you can wrap bulgogi in sesame leaves.