Pudding with Nutella
Description
The dish is prepared without unnecessary complications. Chocolate pudding from Nutella — a recipe for a very tasty, vibrant, beautiful festive dessert. This is an exquisite dessert with a delicate creamy texture and rich flavor. The finished dessert can be served at the table.
Instructions
- 1
Step 1
1. Put the egg yolks and sugar into the mixer bowl.
- 2
Step 2
2. Beat the contents until a smooth, fluffy mixture is obtained.
- 3
Step 3
3. Add starch, vanillin, butter, and mix thoroughly.
- 4
Step 4
4. In a separate container, bring the milk to a boil. Gradually add the egg mixture in a thin stream, stirring constantly until smooth; boil the mixture for 1-2 minutes. Divide the prepared mixture into two equal parts.
- 5
Step 5
5. Add Nutella to one part of the slightly cooled mixture and stir.
- 6
Step 6
6. Pour the mixture into molds, separate the center of the cup by placing a paper cardboard divider. Chill in the refrigerator for 2-3 hours.