Cottage cheese pudding

Description

I'll tell you,

Instructions

1. 1

   Step 1

   Combine the cottage cheese with butter and egg yolk.

2. 2

   Step 2

   Rinse the raisins.

3. 3

   Step 3

   Beat the egg white.

4. 4

   Step 4

   Add flour, raisins, sugar, and salt to the cottage cheese. Mix well.

5. 5

   Step 5

   Add the egg white.

6. 6

   Step 6

   Mix until smooth.

7. 7

   Step 7

   Grease the baking dish with oil. Evenly spread the cottage cheese mixture.

8. 8

   Step 8

   Mix the egg with sour cream.

9. 9

   Step 9

   Pour the pudding with the mixture.

10. 10

    Step 10

    Bake the pudding in the oven until a golden crust forms. Temperature 180 degrees.

11. 11

    Step 11

    Done.