Millet porridge with raisins and dried apricots
Description
Buckwheat porridge is a treasure trove of beneficial nutrients for our health. It contains a huge amount of vitamins and minerals. When combined with dried apricots and raisins, the porridge becomes even more beneficial. And its taste is simply wonderful.
Instructions
- 1
Step 1
First, rinse the dried fruits in warm water, then pour cool water over them. Rinse the millet several times in water, then leave it in boiling water for 3-5 minutes. This will prevent it from becoming bitter.
- 2
Step 2
Meanwhile, finely chop the dried apricots. Put the porridge into the multicooker, add the dried fruits, sugar to taste, and a pinch of salt. Pour milk over the entire mixture.
- 3
Step 3
Set the multicooker to the "Milk Porridge" mode. Cook the dish until the stop signal sounds. Open the lid and add a piece of butter for flavor.