topfood.cloud
All recipes
Millet porridge with coconut milk
Hot dishes

Millet porridge with coconut milk

35 min4 serv.20 февр. 2026 г.

Description

More details,

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Rinse the millet thoroughly, then boil in boiling water for 10 minutes.

  3. 3

    Step 3

    Step 3

    Drain the water that has not been absorbed. Add sugar, vanilla syrup, soy milk, and coconut milk. Cook the porridge for another 10-15 minutes. Then remove from heat, cover with a lid, and let it stand for 5 minutes.

  4. 4

    Step 4

    Step 4

    While the porridge is cooking, cut the persimmon into small cubes and blend into a puree.

  5. 5

    Step 5

    Step 5

    Transfer the porridge to a deep bowl and pour the persimmon sauce on top. Before serving, garnish with berries and nuts.

  6. 6

    Step 6

    Step 6

    Millet porridge with coconut milk is ready.