Baked goods
Wheat balls-flatbreads
60 min4 serv.21 февр. 2026 г.
Description
Perfectly pairs with tea and coffee. In a large bowl, mix flour, salt, and baking powder. Add water and stir until a smooth mixture forms. If necessary, add more water, one tablespoon at a time, until a soft, pliable dough is formed. Knead on a lightly floured surface. Divide the dough into 16 equal parts. Cover and let rest for 20 minutes. Roll each ball in flour, place between two sheets of parchment paper, and roll out to desired size and thickness. Heat an ungreased skillet or griddle over medium heat. Remove the parchment paper and cook on the grill until brown spots appear on the bottom. Flip and cook the other side. Serve warm or cold. Can be served with tea or coffee.