Appetizers
Wheat Rusks
15 min4 serv.21 февр. 2026 г.
Description
Perfect with meals and drinks. Wheat croutons are a wonderful homemade snack option that suits both children and adults. You can dry the croutons as whole slices of a white loaf or cut them into small pieces. Serve the appetizer with your meal.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Choose wheat bread. Cut the loaf slices into strips or cubes.
- 3
Step 3
Heat the skillet well, transfer the pieces of wheat bread. Drizzle everything with oil.
- 4
Step 4
Fry the croutons, stirring constantly, for 4–5 minutes. At the very end, sprinkle everything with dried garlic, salt, and pepper.
- 5
Step 5
Serve the crostons at the table.