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Wheat porridge with pumpkin
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Wheat porridge with pumpkin

30 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Wheat porridge with pumpkin is an excellent dessert for both adults and children. This delicious dish will appeal to everyone. In addition to its great taste, the porridge has beneficial properties, contains microelements, and is easily digestible. The finished dish can be served immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients listed for making wheat porridge with pumpkin.

  2. 2

    Step 2

    Step 2

    Cut the pumpkin into medium pieces.

  3. 3

    Step 3

    Step 3

    Bring the milk to a boil, add the pumpkin, and cook for 15 minutes.

  4. 4

    Step 4

    Step 4

    Add the washed wheat cereal and cook the porridge for another 15 minutes. By this time, the pumpkin will be fully cooked and the porridge will become soft.

  5. 5

    Step 5

    Step 5

    Add the sugar and stir, then taste to check the flavor.

  6. 6

    Step 6

    Step 6

    At the end, add butter to the porridge and turn off the heat. Cover the pot with a lid and let it sit for 15 minutes; the porridge will steam and become even more delicious.

  7. 7

    Step 7

    Step 7

    Serve the cooked porridge immediately at the table.