Spicy Sweet Potato with Lime

Description

The dish is prepared without unnecessary complications. Preheat the oven to 200 degrees. Cut the sweet potatoes in half lengthwise, then slice each half into 3 pieces. Place the sweet potatoes into a bowl and mix with olive oil, cumin, paprika, ginger, and cayenne pepper. Season with salt and freshly ground white pepper to taste. Arrange the sweet potatoes in a single layer on a baking sheet. Bake until golden, about 15 minutes. Flip and continue roasting until golden on the other side, about 15 minutes more. Remove the potatoes from the oven and season with salt and pepper. Garnish with lime slices and serve. The dish is ready to be served.

Instructions