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Protein mousse
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Protein mousse

60 min4 serv.19 февр. 2026 г.

Description

More details,

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Cut the tofu into cubes. Then blend the tofu, soy isolate, almond milk, agave syrup, cocoa, a pinch of salt, and vanilla syrup in a blender.

  3. 3

    Step 3

    Step 3

    Melt the chocolate in a water bath, add it to the main mixture and blend once again.

  4. 4

    Step 4

    Step 4

    Transfer the mousse to glasses, refrigerate for 1 hour.

  5. 5

    Step 5

    Step 5

    Before serving, decorate with grated chocolate, berries, and almond flakes.

  6. 6

    Step 6

    Step 6

    The protein mousse is ready.