Simple cottage cheese pancakes

Description

Homemade baked goods for tea. Cheese pancakes (syrniki) are a dish made from cottage cheese. It's best to use homemade full-fat cottage cheese. There are many different recipes. For example, I bake syrniki in the oven, which makes them slightly crispy, and serve them with canned cherries. Many people serve them with honey and fruit jams. The baked goods are ready. Serve at the table.

Instructions

1. 1

   Step 1

   Preheat the oven to 180 °C.

2. 2

   Step 2

   Place the cottage cheese, egg, yolk, nutmeg, sugar, salt, and half of the flour into a large bowl, then mix thoroughly until smooth. The dough should be free of lumps.

3. 3

   Step 3

   Pour the remaining flour into a plate. Shape the curd mixture into small discs and roll them in the flour. Heat oil in a frying pan over medium heat. Fry the pancakes for three minutes on each side until golden and crispy.

4. 4

   Step 4

   Place the cheese pancakes in a baking dish lined with parchment paper and bake for 5 minutes in a preheated oven.

5. 5

   Step 5

   Transfer the cottage cheese pancakes to a plate and sprinkle with powdered sugar on top.