Baked goods
Simple quick croissants
50 min4 serv.21 февр. 2026 г.
Description
The recipe won't take much time. 1. Dissolve yeast in warm water. Add sugar and salt, stir until completely dissolved. 2. Add sunflower oil and flour, knead the dough. 3. Let it rest for a while, then divide into 4 parts (you can divide into 5-6 parts: then the rolls will be smaller). 4. Roll out thin circles and cut them into triangles. Place your preferred filling into each triangle: jam, preserves (not too runny), apples. 5. Roll up each triangle from the wide end to the narrow end. 6. Grease a baking tray with sunflower oil. Place the rolls onto the tray. 7. Preheat the oven and bake at 180°C (356°F) for 20–30 minutes. Once done, sprinkle the baked rolls with powdered sugar (optional). Serve cooled or slightly warm.