
Simple donuts
Description
I want to share an idea,
Instructions
- 1
Step 1

1. Cut the butter into small cubes and place in a saucepan.
- 2
Step 2

2. Melt over low heat and add water. Bring to a boil.
- 3
Step 3

3. Add the sifted flour.
- 4
Step 4

4. Quickly stir with a spatula. Remove the sauté pan from the heat.
- 5
Step 5

5. Next, you can knead the dough by hand or using a machine. Add the eggs one at a time and mix well.
- 6
Step 6

6. The dough is ready. It should not be too dense.
- 7
Step 7

7. Heat a fairly large amount of vegetable oil in a saucepan. The doughnuts should be deep-fried. Use spoons to place small portions of the dough into the oil.
- 8
Step 8

8. Fry the doughnuts until golden brown. Cook in small batches so they don't touch each other and brown evenly on all sides.
- 9
Step 9

9. Carefully remove the doughnuts with a slotted spoon and place them on a paper towel. After removing excess oil, transfer them to a serving plate and dust with powdered sugar.