Simple
Description
The recipe won't take much time. Today I suggest making a classic "Smetannik" cake using a homemade recipe. Even a beginner can prepare "Smetannik." So,
Instructions
- 1
Step 1
Melt the butter, add the eggs, and blend with a blender until fluffy.
- 2
Step 2
Add the condensed milk and continue beating.
- 3
Step 3
Extinguish the soda with vinegar and add it to the dough.
- 4
Step 4
Then add the flour and beat until smooth.
- 5
Step 5
Divide the dough into two parts. Pour one part into a mold and bake in a preheated oven at 180 degrees for 20-25 minutes.
- 6
Step 6
Add cocoa to the remaining dough and beat until smooth.
- 7
Step 7
Bake the same cake layer, but chocolate.
- 8
Step 8
Trim the cake layers into neat circles. Do not discard the scraps, as they will be needed for decoration.
- 9
Step 9
Cut the cake layers in half.
- 10
Step 10
Mix sour cream with sugar and beat until fluffy. The cream is ready.
- 11
Step 11
Spread the cake layer with cream and cover with the next layer.
- 12
Step 12
Spread all the cake layers with sour cream frosting and spread the remaining frosting on top.
- 13
Step 13
Use the leftover crust to make crumbs and decorate the cake. Let it sit for a few hours, then enjoy your dessert.