Simple chocolate pudding
Description
The dish is prepared without unnecessary complications. This dessert is easy enough even for children, so feel free to involve them in mixing all the ingredients. Serve the finished dessert after it has set. You can top it with berries, dried fruits, or nuts. The preparation process won't take much of your time. The ready dessert can be served immediately.
Instructions
- 1
Step 1
1. In a saucepan, mix cocoa, starch, and a pinch of salt. Gradually pour in the milk while stirring and mix well.
- 2
Step 2
2. Place the pot over heat and bring to a boil, stirring constantly. Simmer over low heat for 3-5 minutes until a thick mixture forms, then remove from heat.
- 3
Step 3
3. In a bowl, beat the egg, then slowly pour in the chocolate mixture in a thin stream, stirring continuously with a whisk.
- 4
Step 4
4. Add the sweet chocolate and stir until dissolved.
- 5
Step 5
5. Pour the pudding into cups or bowls, covering each with plastic wrap or parchment paper. Let the dessert cool to room temperature, then refrigerate for 2 hours.
- 6
Step 6
6. The pudding can be decorated with whipped cream and fresh berries. Enjoy!