Simple strawberry pie
Description
The baking is simple and quick. This is a very bright, fragrant, and appetizing cake. The berries are not subjected to heat treatment, so it's not only delicious but also healthy :) I want to show you,
Instructions
- 1
Step 1
1. Rub the sifted flour with butter into crumbs. Add sugar, salt, and ice water. Knead the dough and place it in the freezer for 10 minutes. Then transfer it into a baking form, prick with a fork, line with foil, and fill with peas or beans. Bake in a preheated oven at 200°C for about 25 minutes. Then remove from the oven, take out the foil, brush with beaten egg yolk, and bake for another 5 minutes until golden brown.
- 2
Step 2
2. Wash the strawberries, dry them, and remove the stems. Cut into medium pieces. Add sugar to taste, lemon juice, vanilla and almond extract. Sprinkle with cornstarch and gently mix. Spread the filling over the cooled crust.
- 3
Step 3
3. Top with whipped cream and serve.