Simple Burger

Description

This recipe won't take much time. In this version, the emphasis is on the bright flavor of the sauce, which is made from familiar ingredients. Choose the cutlets to your liking, but beef ones work best. Read about it, Serve with herbs and sauce.

Instructions

1. 1

   Step 1

   

   TopFood.Cloud

   1. Make the sauce. Mix the pickles with mayonnaise and ketchup.

2. 2

   Step 2

   

   TopFood.Cloud

   2. Grill the cutlets on an open or home grill on both sides until golden brown.

3. 3

   Step 3

   

   TopFood.Cloud

   3. Slice the tomato and onion into rounds. Cut the buns in half.

4. 4

   Step 4

   

   TopFood.Cloud

   4. Assemble the burger. Spread sauce on the bottom half of the buns. Add lettuce, then tomato and onion. Next, the patty, more sauce, and the top bun. All done!