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Soaking for a sponge cake dessert
Baked goods

Soaking for a sponge cake dessert

5 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. The simplest and most classic recipe for soaking syrup for a sponge cake. You can't do without it if you want your sponge cake to turn out moist and tender. The main thing is not to overdo it with the syrup, otherwise the cake may fall apart. If desired, you can add honey to the syrup for an even more aromatic flavor. Good luck!

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients, namely: water, cognac, and sugar.

  2. 2

    Step 2

    Step 2

    Bring water to a boil in a saucepan. Add sugar and dissolve it completely. Immediately pour in the cognac and mix.

  3. 3

    Step 3

    Step 3

    Done! Soak the sponge cake with the prepared syrup.