Birthday celebration dinner
Description
Every year, the hostess faces the question of how to prepare a festive birthday dinner that will please all the guests, be delicious, satisfying, and also original. Perhaps you'll find a few ideas here, and the dishes will suit your taste.
Instructions
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1. First, here are a few appetizer options for a cold buffet. Stuffed eggs, but not ordinary ones—these are filled with blue cheese, an excellent and easy-to-prepare choice.
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2. Many people have become overly accustomed to lavash rolls. But why not? It's a great appetizer! I suggest filling it with crab sticks, cheese, and mayonnaise.
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3. If you have time to prepare homemade pâté, it will be wonderful to serve it on a toasted slice of bread or cracker.
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4. A festive birthday dinner at home usually includes meat and cheese platters. Make ham rolls with carrots, previously mixed with mayonnaise and garlic.
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5. I suggest making a salad with boiled chicken fillet, celery stalk, nuts, and dried cranberries. Season with mayonnaise to taste.
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6. And besides, I suggest making a light and delicious salad. Canned tuna, lettuce leaves, tomatoes, corn, and olives. With a light dressing of olive oil and lemon juice – very tasty.
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7. For the main dish, I suggest baked pork with pineapple, marinated in a mixture of mustard, brown sugar, garlic, and whole peppercorns.
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8. And for a side dish, for example, baked potatoes with herbs.
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9. For fish lovers - baked salmon with a sauce made of onion, white wine, capers, and dill.
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10. For dessert, besides the traditional holiday cake, I'd also like to offer a lighter option. It's berries (strawberries in this case) blended into a puree, mixed with cream, sugar, and gelatin. A really nice and delicious dessert, especially after a hearty meal. That's it—I hope you'll enjoy my version of a birthday celebration dinner.