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Healthy pancakes with milk
Baked goods

Healthy pancakes with milk

20 min4 serv.21 февр. 2026 г.

Description

Delicious baked goods for the whole family. For the recipe we use oat flakes, they will serve as the binding element instead of flour. Also add kefir, an egg, a pinch of salt and any sweetener. Serve the pancakes with any drinks — tea, coffee, milk, etc Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Grind the oat flakes in the blender jar.

  3. 3

    Step 3

    Step 3

    Crack an egg into a bowl, add salt and sugar.

  4. 4

    Step 4

    Step 4

    Whisk everything with a whisk.

  5. 5

    Step 5

    Step 5

    Add the milk to the bowl, mix everything.

  6. 6

    Step 6

    Step 6

    Add the oatmeal flakes in portions, add the leavening agent. Mix everything.

  7. 7

    Step 7

    Step 7

    Let the dough rest for 10 minutes.

  8. 8

    Step 8

    Step 8

    Fry the pancakes on each side for 2–2.5 minutes.

  9. 9

    Step 9

    Step 9

    Enjoy your meal!