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Healthy cinnamon buns
Baked goods

Healthy cinnamon buns

60 min4 serv.21 февр. 2026 г.

Description

We’ll bake the buns using rice flour and cottage cheese—they’ll turn out very tasty. You can slice these buns and spread them with jam or good cream cheese. Serve the pastries on their own with tea or coffee. Save this recipe for later.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Transfer the cottage cheese to a deep bowl, add a chicken egg, a pinch of salt, and sugar substitute if desired.

  3. 3

    Step 3

    Step 3

    Add rice flour and baking powder to the cottage cheese. After that, mix the dough first with a spoon, then transfer it to the work surface and knead the dough.

  4. 4

    Step 4

    Step 4

    Return the dough to the bowl and cover with a clean towel; let the dough rest for half an hour.

  5. 5

    Step 5

    Step 5

    Preheat the oven to 180 degrees, line the baking tray with parchment. Shape the dough into small buns and arrange them on the tray.

  6. 6

    Step 6

    Step 6

    Brush the buns with melted butter and sprinkle with ground cinnamon.

  7. 7

    Step 7

    Step 7

    Bake the rolls for 25–30 minutes. Then serve at the table.

  8. 8

    Step 8

    Step 8

    Remove from the oven and serve warm or at room temperature.