No-bake vegan cookie cake
Description
The recipe won't take much time. Cookies are a great base for many desserts. They're used to make cakes and pastries. This recipe is great because nothing needs to be baked, requiring minimal effort from the hostess. Try it, enjoy! Can be served with tea or coffee.
Instructions
- 1
Step 1
Grind the apricots and peeled nuts in a blender as finely as possible. Grind the oat flakes as well, but not into a flour-like consistency.
- 2
Step 2
Process the cookies in a blender until they turn into crumbs. Mix them with dried apricots, oat flakes, and nuts. Transfer the mixture to the bottom of a mold, press firmly, and refrigerate.
- 3
Step 3
Mix cocoa with apple puree and bananas blended in a blender. Dissolve agar-agar in water and boil for a couple of minutes. Then combine it with the fruit mixture. Whip.
- 4
Step 4
Once the mixture has cooled, pour it over the cookie layer. Leave it to set in the refrigerator for at least 2 hours.
- 5
Step 5
Our cake is ready! Decorate it however you like. It turned out delicious and very healthy, and with no extra hassle.