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Lenten quiche
Baked goods

Lenten quiche

60 min4 serv.21 февр. 2026 г.

Description

Delicious baked goods for the whole family. Below I’ll tell you more, serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Add water and vegetable oil to the flour. Add a pinch of salt, mix.

  3. 3

    Step 3

    Step 3

    Roll out the dough to the diameter of the baking pan, forming the edges. Prick the bottom with a fork. Bake in the oven for 10 minutes at 180 °C.

  4. 4

    Step 4

    Step 4

    Cut the potatoes and mushrooms into large slices, then steam them for 5–10 minutes. A couple of minutes before they're done, add coarsely chopped spinach.

  5. 5

    Step 5

    Step 5

    Blend the tofu together with water, vegan mayonnaise, salt, and nutritional yeast until smooth.

  6. 6

    Step 6

    Step 6

    Mix the tofu mixture with vegetables and spinach. Place it in a baking dish.

  7. 7

    Step 7

    Step 7

    Cut the cherry tomatoes in half, place them on top of the pie. Bake the quiche in the oven for 30‑40 minutes at 180 degrees.

  8. 8

    Step 8

    Step 8

    The Lenten quiche is ready.