Hot dishes
Vegan mushroom julienne
25 min4 serv.20 февр. 2026 г.
Description
Vegetarian julienne with mushrooms is simple and quick to prepare. You will need mushrooms, onion, vegetarian mayonnaise, and a little flour. Use any mushrooms you like; I used button mushrooms.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Dice the onion.
- 3
Step 3
Sauté the onion in vegetable oil until soft — 3-4 minutes.
- 4
Step 4
Add the mushroom slices, sauté with the onion for another 6-7 minutes, and add spices to taste.
- 5
Step 5
Dust with flour, mix.
- 6
Step 6
Add vegan mayonnaise.
- 7
Step 7
Pour in a little water and simmer for a couple of minutes over low heat.
- 8
Step 8
Place the mushrooms with sauce into ramekins and bake the julienne for 15 minutes in the oven at 200 degrees.
- 9
Step 9
Serve immediately.