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Vegan soy cutlets
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Vegan soy cutlets

40 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. I'll tell you more details below. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Soak the soy meat in hot water for 15 minutes. Then drain the water and squeeze out the textured soy.

  3. 3

    Step 3

    Step 3

    Chop the onion into small cubes and fry in a pan.

  4. 4

    Step 4

    Step 4

    Grind the textured soy and fried onion in a meat grinder.

  5. 5

    Step 5

    Step 5

    Add all the spices to the minced meat, mix well. Then add the flour and soy sauce, and mix again. Let it sit for 10 minutes.

  6. 6

    Step 6

    Step 6

    Form patties from the minced meat.

  7. 7

    Step 7

    Step 7

    Sear for 2-3 minutes on each side over medium heat.

  8. 8

    Step 8

    Step 8

    The vegetarian soy cutlets are ready.