Baked goods
Zucchini pancakes (vegan)
30 min4 serv.21 февр. 2026 г.
Description
The baking is simple and quick. After kneading, the dough should turn into a smooth, liquid-like consistency. Fry the pancakes until golden brown in vegetable oil. I'll explain in more detail below. Serve cooled or slightly warm.
Instructions
- 1
Step 1
Wash the zucchinis and peel off the skin.
- 2
Step 2
Grate the vegetables and add salt. Let the mixture stand for 10 minutes until the zucchini release their juice.
- 3
Step 3
Drain about half of the liquid, add the sifted flour and ground black pepper to the zucchini. Mix thoroughly until you get a homogeneous mixture resembling a liquid batter.
- 4
Step 4
Sauté the zucchini over medium heat in a pan with vegetable oil until cooked through.