Hot dishes
Spinach and shrimp patties (vegan)
20 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. The patties turn out very tasty and definitely look appealing. You can substitute spinach with zucchini or cabbage, and shrimp with squid or mushrooms. Use your imagination. Serve hot.
Instructions
- 1
Step 1
Blend the peeled shrimp, spinach (can be used without thawing), a couple of garlic cloves, and a slice of bread soaked in cold water and slightly squeezed, in a blender using pulse mode.
- 2
Step 2
Salt and pepper to taste, add the flour and pulse briefly once more until combined.
- 3
Step 3
With wet hands, shape small round patties – this will make them easier to flip.
- 4
Step 4
Sear the patties in heated oil over slightly below medium heat for 3-4 minutes on each side, until well cooked through.
- 5
Step 5
Serve the patties warm, with tomato sauce and fresh vegetables.