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Bean Lentil Kebabs
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Bean Lentil Kebabs

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. These kebabs contain a high amount of protein. The kebabs are incredibly juicy and tender. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Boil the beans, potatoes, and corn. Combine all ingredients in one container. Mash the potatoes slightly with a fork. Add corn flour, chili pepper, finely chopped parsley, and ginger. Mix thoroughly.

  2. 2

    Step 2

    Step 2

    Add the breadcrumbs and knead the dough.

  3. 3

    Step 3

    Step 3

    Form small-sized kebabs. Do the same with all the dough.

  4. 4

    Step 4

    Step 4

    Fry the kebab pieces in oil until golden brown on all sides.

  5. 5

    Step 5

    Step 5

    Remove the grilled kebabs and place them on a paper towel to drain excess fat.