
Lenten Sandwiches
Description
Suitable for both special occasions and everyday meals. Below I'll share more details,
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Boil the soy meat in salted boiling water for about 8–10 minutes. Then drain the water, rinse the pieces in cold water, and squeeze them thoroughly.
- 3
Step 3

Heat a skillet over medium heat. Sear the soy pieces on both sides until crispy. While frying, press them with a spatula to evaporate all the water. Then add barbecue sauce, salt, and pepper. Cook the soy meat for another 2–3 minutes.
- 4
Step 4

Cut the cucumber into rounds.
- 5
Step 5

Toast the bread slices in the oven or on a grill.
- 6
Step 6

Spread them with lean mayonnaise, top with fresh cucumber slices.
- 7
Step 7

On top, arrange the fried pieces of soy meat. Then add the salad mix.
- 8
Step 8

Cover the bread slices with the second half, cut in half. The lenten sandwiches are ready—enjoy your meal!