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Lenten pancakes
Baked goods

Lenten pancakes

30 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. I'll tell you more below. The baking is ready. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Pour warm water into a bowl. Add the salt and sugar. Whisk until everything has dissolved.

  3. 3

    Step 3

    Step 3

    Sift the wheat flour into a bowl.

  4. 4

    Step 4

    Step 4

    Mix the dough with a whisk. It should have the consistency of pancake batter.

  5. 5

    Step 5

    Step 5

    Add baking soda to the dough. Mix everything again again.

  6. 6

    Step 6

    Step 6

    Then gradually pour boiling water into the bowl, stirring the dough at the same time.

  7. 7

    Step 7

    Step 7

    At the end, pour in the vegetable oil. Let the dough rest for 10 minutes.

  8. 8

    Step 8

    Step 8

    Heat the pan well and lightly grease it with vegetable oil. Pour in enough batter to spread evenly in a thin layer across the pan. Cook until golden brown.

  9. 9

    Step 9

    Step 9

    Flip the pancake and cook for approximately the same amount of time.

  10. 10

    Step 10

    Step 10

    Stack the ready-made crepes. If desired, brush them with coconut oil or vegetable spread.

  11. 11

    Step 11

    Step 11

    The Lenten crepes are ready — enjoy your meal!